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121307TambienSeanYontzMP128

SHOT 12/13/2007 - Pozole de Puerco (hominy stew with slow roasted pork and sides of cabbage, radishes, cilantro, onion & salsa) at Tambien restaurant in Cherry Creek. Also photographed was Tambien's executive chef Sean Yontz. Tambien is a taqueria and cantina serving home-style Mexican food, fresh lime Margaritas and features more than 100 Tequilas and Mezcals..(Photo by Marc Piscotty/ © 2007)

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121307TambienSeanYontzMP128.jpg
Copyright
© 2007 Marc Piscotty
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2912x4368 / 2.8MB
Contained in galleries
Denver and Colorado Food/Chefs
SHOT 12/13/2007 - Pozole de Puerco (hominy stew with slow roasted pork and sides of cabbage, radishes, cilantro, onion & salsa) at Tambien restaurant in Cherry Creek. Also photographed was Tambien's executive chef Sean Yontz. Tambien is a taqueria and cantina serving home-style Mexican food, fresh lime Margaritas and features more than 100 Tequilas and Mezcals..(Photo by Marc Piscotty/ © 2007)