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071009PalettesKevinTaylorMP055

SHOT 7/9/09 2:41:53 PM - Palettes Contemporary Cuisine at the Denver Art Museum is a Kevin Taylor restaurant that features contemporary american cuisine with a global palette of fresh, flavorful and dynamic ingredients that are artfully prepared. Menu items included - Tuna tartare with cucumber guacamole, crisp potatoes, red chili oil and wasabi tobiko $12. The menu was created created by chef Kevin Taylor and prepared by executive chef Dan Gullickson, with decadent desserts from pastry chef Jason Lebeau..(Photo by Marc Piscotty / © 2009)

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SHOT 7/9/09 2:41:53 PM - Palettes Contemporary Cuisine at the Denver Art Museum is a Kevin Taylor restaurant that features contemporary american cuisine with a global palette of fresh, flavorful and dynamic ingredients that are artfully prepared. Menu items included - Tuna tartare with cucumber guacamole, crisp potatoes, red chili oil and wasabi tobiko $12. The menu was created created by chef Kevin Taylor and prepared by executive chef Dan Gullickson, with decadent desserts from pastry chef Jason Lebeau..(Photo by Marc Piscotty / © 2009)